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Fruity TostadasFruity Tostadas
Fruity Tostadas
Fruity Tostadas
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Recipe - Gourmet Garage Corporate
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Fruity Tostadas
Prep Time15 Minutes
Servings4
Cook Time9 Minutes
Calories245
Ingredients
1 1/2 tbs Brown Sugar
1 tsp Ground Cinnamon
8 (4-inch) Street Taco Flour Tortillas
1/3 cup Polly-O® Part Skim Ricotta Cheese
1 Kiwi, peeled and chopped
1 Small Banana, sliced
1 Small Ripe Peach, pitted and chopped
1/4 cup Blueberries
1/4 cup Raspberries
1 tsp Chopped Fresh Cilantro
Directions

1. Prepare outdoor grill for direct grilling over medium heat. In small bowl, stir 1 tablespoon sugar and cinnamon. Place tortillas on rimmed baking pan; lightly spray with cooking spray and sprinkle with cinnamon-sugar mixture.

 

2. Place tortillas, cinnamon-sugar side up, on hot grill rack; cover and cook 1 minute.

 

3. Turn off burners on 1 side of grill; transfer tortillas to unlit side of grill. Cover and cook 8 minutes or until tortillas are crisp.

 

4. In small bowl, stir cheese and remaining ½ tablespoon sugar. In medium bowl, toss remaining ingredients. Spread grilled side of tortillas with ricotta mixture; top with fruit mixture.

 

Nutritional Information
  • 6 g Fat
  • 2 g Saturated Fat
  • 6 mg Cholesterol
  • 434 mg Sodium
  • 434 mg Sodium
  • 41 g Carbohydrates
  • 3 g Fiber
  • 12 g Sugars
  • 5 g Added Sugars
  • 7 g Protein
15 minutes
Prep Time
9 minutes
Cook Time
4
Servings
245
Calories

Shop Ingredients

Makes 4 servings
1 1/2 tbs Brown Sugar
Domino Premium Pure Cane Light Brown Sugar, 16 oz
Domino Premium Pure Cane Light Brown Sugar, 16 oz
$3.19$3.19/lb
1 tsp Ground Cinnamon
100% Organic Ground Cinnamon, 2.3 oz
100% Organic Ground Cinnamon, 2.3 oz
$1.87 avg/ea$0.81/oz
8 (4-inch) Street Taco Flour Tortillas
Not Available
1/3 cup Polly-O® Part Skim Ricotta Cheese
Not Available
1 Kiwi, peeled and chopped
Zespri Organic Sungold Kiwifruit, 1 lb
Zespri Organic Sungold Kiwifruit, 1 lb
$9.99
1 Small Banana, sliced
Yellow Banana, 1 ct, 4 oz
Yellow Banana, 1 ct, 4 oz
$0.17 avg/ea$0.69/lb
1 Small Ripe Peach, pitted and chopped
Peach Yellow Flesh, 6 oz
Peach Yellow Flesh, 6 oz
$1.87 avg/ea$4.99/lb
1/4 cup Blueberries
Wyman's Wild Blueberries, 3 lbs
Wyman's Wild Blueberries, 3 lbs
$15.49$5.16/lb
1/4 cup Raspberries
Driscoll's Raspberries, 6 oz
Driscoll's Raspberries, 6 oz
On Sale!
$3.99 was $6.99$0.67/oz
1 tsp Chopped Fresh Cilantro
Cal-Organic Farms Organic Cilantro
Cal-Organic Farms Organic Cilantro
$2.99

Nutritional Information

  • 6 g Fat
  • 2 g Saturated Fat
  • 6 mg Cholesterol
  • 434 mg Sodium
  • 434 mg Sodium
  • 41 g Carbohydrates
  • 3 g Fiber
  • 12 g Sugars
  • 5 g Added Sugars
  • 7 g Protein

Directions

1. Prepare outdoor grill for direct grilling over medium heat. In small bowl, stir 1 tablespoon sugar and cinnamon. Place tortillas on rimmed baking pan; lightly spray with cooking spray and sprinkle with cinnamon-sugar mixture.

 

2. Place tortillas, cinnamon-sugar side up, on hot grill rack; cover and cook 1 minute.

 

3. Turn off burners on 1 side of grill; transfer tortillas to unlit side of grill. Cover and cook 8 minutes or until tortillas are crisp.

 

4. In small bowl, stir cheese and remaining ½ tablespoon sugar. In medium bowl, toss remaining ingredients. Spread grilled side of tortillas with ricotta mixture; top with fruit mixture.